Polyglycerol polyricinoleate (E476), a viscous yellow liquid emulsifier used to reduce viscosity in chocolate and stabilise low-fat spreads and emulsions.
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PGPR (polyglycerol polyricinoleate, E476) is an emulsifier produced from glycerol and condensed castor-oil fatty acids, presenting as a clear, viscous yellow to amber liquid. It is a highly effective lipophilic emulsifier even at low dosages.
We supply PGPR (E476) to industry worldwide, with competitive pricing and dependable lead times. Request pricing and availability.